Whole Wild Turbot (Frozen)
Wild Turbot is one of the most highly prized flat fish we have around our coast. Fresh Whole Turbot is referred to as the 'King of fish', it has a wonderful firm texture and mild flavour.
Our Frozen Whole Turbot are caught from the UK South West Coast and hand prepared by our fishmongers, supplied oven ready direct to your door. Available in two sizes
- Medium - (0.9kg-1.1kg serves 2-3 people)
- Large - (1.4kg-1.7kg serves 4-5 people)
Simply place the whole Turbot into a large roasting pan (once defrosted), splash with olive oil and roast in the oven for around 30-40 mins (see our recipe section for more detail). These whole Turbot are ideal to share and makes a great family weekend roast or statement dinner party dish.
Original: $87.26
-65%$87.26
$30.54More Images
Whole Wild Turbot (Frozen)
Wild Turbot is one of the most highly prized flat fish we have around our coast. Fresh Whole Turbot is referred to as the 'King of fish', it has a wonderful firm texture and mild flavour.
Our Frozen Whole Turbot are caught from the UK South West Coast and hand prepared by our fishmongers, supplied oven ready direct to your door. Available in two sizes
- Medium - (0.9kg-1.1kg serves 2-3 people)
- Large - (1.4kg-1.7kg serves 4-5 people)
Simply place the whole Turbot into a large roasting pan (once defrosted), splash with olive oil and roast in the oven for around 30-40 mins (see our recipe section for more detail). These whole Turbot are ideal to share and makes a great family weekend roast or statement dinner party dish.
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Description
Wild Turbot is one of the most highly prized flat fish we have around our coast. Fresh Whole Turbot is referred to as the 'King of fish', it has a wonderful firm texture and mild flavour.
Our Frozen Whole Turbot are caught from the UK South West Coast and hand prepared by our fishmongers, supplied oven ready direct to your door. Available in two sizes
- Medium - (0.9kg-1.1kg serves 2-3 people)
- Large - (1.4kg-1.7kg serves 4-5 people)
Simply place the whole Turbot into a large roasting pan (once defrosted), splash with olive oil and roast in the oven for around 30-40 mins (see our recipe section for more detail). These whole Turbot are ideal to share and makes a great family weekend roast or statement dinner party dish.
